GENETIC VARIATION IN CULTURED STOCKS OF TIGER SHRIMP (Penoeus monodon) IN INDONESIA

Authors

  • Imron Imron Researcher of the Research Institute for Freshwater Fisheries, Sukamandi
  • Ketut Sugama Researcher of the Research Station for Coastal Fisheries Gondol, Bali
  • Komar Sumantadinata Professor and Lecturer of Dept. of Aquaculture, Facultyof Fisheries, Bogor Agricultural Univ, Bogor
  • Kadarwan Soewardi Professor and Lecturer of Dept. of Aquaculture, Facultyof Fisheries, Bogor Agricultural Univ, Bogor

DOI:

https://doi.org/10.15578/ifrj.5.1.1999.10-18

Keywords:

genetic voriation, Penoeus monodon, allozyma

Abstract

Three stocks of tiger shrimps, Penaeus monndon, obtained from brackish water pond culture in Aceh (Sumatera Island), Cilacap (Java Island) and Sumbawa (West Nusatenggara) were assayed for allozyme variation at 9 enzyme loci from muscle biopsies.

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Published

2017-06-07

Issue

Vol. 5 No. 1 (1999): (1999)

Section

Articles

License

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Indonesian Fisheries Research Journal is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.