DEVELOPMENT STAGE, AGEING AND NATURAL MORTALITY OF ANCHOVY EGGS (Encrasicholina SPECIES) FROM BACAN

Authors

  • Retno Andamari Ambon Assessment lnstitute of Agricultural Technology, Jl. Chr. Soplanit, Rumah Tiga, Ambon 97233, Indonesia
  • Andriko N. Susanto Ambon Assessment lnstitute of Agricultural Technology, Jl. Chr. Soplanit, Rumah Tiga, Ambon 97233, Indonesia
  • David A. Milton CSlR0 Marine Research, PO Box 120, Cveleland QId. 4163, Australia

DOI:

https://doi.org/10.15578/ifrj.4.2.1998.52-57

Keywords:

anchovies, egg development, age and natural mortality

Abstract

ln order to study the possible application of the Daily Egg Production Method (DEPM) for estimating anchovy (Encrasicholina spp.) biomass at Bacan. Maluku, we collected a large series of plankton samples.

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Published

2017-06-09

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Articles