Volume 5 Nomor 2 Tahun 2024 (Article in progress)

Articles

• Utilization of Head and Bones in Crackers Processing from Milkfish (Chanos chanos)

  Almuis Almuis, Bagus Fajar Pamungkas, Septiana Sulistiawati, Indrati Kusumaningrum, Andi Noor Asikin

  59-70

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• Compliance Evaluation of The GMP and SSOP Implementation of Frozen Tuna Loin Processing in PT. XYZ, Bitung

  Fitroh Dwi Hariyoto, Fidel Ticoalu, IGP Gede Rumayasa Yudana, Gabriela Stela Maringka

  71-81

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